Sheet Tray Pancakes


for 8 servings

  • 1 ½ cups

     whole wheat flour (optional: use your favorite flour)

  • 1 teaspoon

     baking powder

  • ⅔ cup

     almond milk

  • 1 ¼ cups

     unsweetened applesauce

  • 2 eggs
  • 1 teaspoon

     vanilla extract

  • blueberry, to taste
  • strawberry, to taste
  • dark chocolate chip, to taste
  • banana, to taste


  1. Preheat oven to 425°F (220°C).
  2. In a bowl, mix whole wheat flour and baking powder.
  3. Add in milk, applesauce, egg, and vanilla extract. Mix until well combined.
  4. Pour pancake mix on a greased baking sheet and evenly spread out.
  5. Add desired toppings onto the whole pan or place in different corners for a variety.
  6. Bake for 15 minutes.
  7. Cut into squares. Serve now or freeze for up to a month.
  8. Enjoy! thanks Tasty for the recipe!