CRAVING BUSTER FAT BOMBS
DESCRIPTION
This simple little chocolate recipe is so yummy and really can help reduce sugar and carb cravings!
INGREDIENTS
Single Serving:
- 1/2 Tbsp melted organic coconut oil
- 1/2 Tbsp organic cacao powder
- 1/2 Tbsp almond butter*
Makes 32:
- 1 cup melted organic coconut oil
- 1 cup organic cacao powder
- 1 cup almond butter*
INSTRUCTIONS
Single Serving Fast Method:
Melt the coconut oil, stir in the cacao and almond butter, and eat right away.
32 Servings Method:
- Melt the coconut oil and whisk in the cacao and almond butter until no lumps remain. Spoon 1/2 tablespoon of the mixture each into 32 small paper muffin cups.
- Refrigerate or freeze until hard.
- Store in the refrigerator.
NOTES
*Be sure to use an almond butter without added sugar. Woodstock Smooth Almond Butter is my preferred brand and the brand I used in the nutritional values.
These fat bombs will melt in warm weather, so keep in the refrigerator.
