Tacos Archives - Health Nut Ninja

SKILLET NACHOS

Kelley Gregg — Tue, 15 Jan 2019 16:33:46 +0000

SKILLET NACHOS If you don't have a cast iron skillet, just spread the chips on a large baking sheet, top with the cheese and ground beef and bake. INGREDIENTS 1 bag tortilla chips (optional: pita chips, bean chips) 1½ cups shredded cheddar cheese 1½ cups shredded mozzarella cheese 1 lb. lean ground beef, cooked and [...]

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One-Pot Lemon Garlic Shrimp Pasta

Kelley Gregg — Fri, 02 Nov 2018 17:32:51 +0000

One-Pot Lemon Garlic Shrimp Pasta Did you know pasta is a source of carbohydrate, protein, fiber and useful amounts of a range of vitamins and minerals. On its own, pasta is certainly not a fattening food. But take care with sauces; the type of sauce used with pasta will make a big difference to the overall [...]

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Hawaiian Steak Fajitas with Grilled Pineapple Salsa

Kelley Gregg — Tue, 28 Aug 2018 20:45:27 +0000

How to Make Hawaiian Steak Fajitas with Grilled Pineapple Salsa Pre-peeled pineapple, pre-sliced peppers and onions and fresh pico de gallo help this quick, healthy dinner recipe come together in a flash. Chicken tenders are a good substitute for the steak if you prefer. Blend up some margaritas and call it a party. Ingredients: 1 [...]

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Taco Stuffed Avocados!

Kelley Gregg — Tue, 17 Jul 2018 16:52:25 +0000

Taco Stuffed Avocados! INGREDIENTS FOR THE FILLING 1 c. black beans, cooked 1 c. canned corn (optional: frozen corn) 1 4-oz. can green chiles, divided 1 c. shredded rotisserie chicken (optional: ground beef) 1 c. shredded cheddar, plus more for topping 1 package Taco Seasoning 2 tbsp. fresh cilantro, plus more for topping 3 ripe avocados FOR THE DRESSING 1 c. ranch dressing 1/4 c. lime [...]

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Steak Fajita Power Bowls

Kelley Gregg — Sun, 08 Jul 2018 17:34:06 +0000

Steak Fajita Power Bowls INGREDIENTS 2 tbsp. vegetable oil, divided (optional: coconut oil) 1/2 yellow onion, sliced into half moons 2 bell peppers, thinly sliced (optional: sweet peppers) kosher salt Freshly ground black pepper 1 lb. skirt steak, cut into 1/2" slices (optional: chicken breast chopped) Juice of 1/2 lime 1/2 tsp. cumin 1/2 tsp. chili powder 4 c. cooked brown rice [...]

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Easy to Make Taco Soup

Kelley Gregg — Tue, 05 Jun 2018 22:13:48 +0000

Easy to Make Taco Soup Beef and red kidney beans are high-protein foods that are ingredients in taco soup. One cup of taco soup contains a significant amount of calories. Forty-five of those calories are from fat Ingredients 1 tbsp. olive oil 1 large onion, chopped 2 lb. ground beef (or ground turkey) 1 15-oz. can pinto beans (optional-kidney beans) [...]

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Beef Taco Salad Pizza

Kelley Gregg — Tue, 29 May 2018 17:38:55 +0000

Beef Taco Salad Pizza Ingredients 1 1/2 tbsp. extra-virgin olive oil, divided 8 oz. lean ground beef (optional ground turkey) 1 packet taco seasoning kosher salt Freshly ground black pepper 1 12" flour tortilla (optional whole wheat tortillas) 1 1/2 c. shredded cheddar, divided 1 c. shredded romaine (optional cabbage) 1/4 c. sour cream (optional plain Greek yogurt) 1 diced roma tomato 1/2 avocado, [...]

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How to Make BLT Cups

Kelley Gregg — Mon, 16 Apr 2018 04:42:18 +0000

Ingredients YIELDS: 4 12 slices bacon 1/2 c. Greek yogurt 2 tsp. lemon juice 2 tbsp. chopped chives, plus more for garnish kosher salt Freshly ground black pepper 2 c. halved cherry tomatoes 1 head of romaine lettuce, chopped 1 avocado, chopped Directions PREP TIME: 0:20 TOTAL TIME: 0:55 Preheat oven to 400°. Invert a muffin tin upside [...]

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How to Make Bacon Weave Tacos

Kelley Gregg — Wed, 11 Apr 2018 04:14:46 +0000

These are so good its unbe-weave-able. Nothing says Taco's like BACON- Who can resist? Ingredients YIELDS: 4 16 slices bacon, halved Freshly ground black pepper 6 large eggs 1 tbsp. whole milk 1 tbsp. unsalted butter kosher salt 2 tbsp. Chopped chives 1/4 c. Shredded Monterey Jack 1 avocado, sliced Hot sauce, for serving Directions PREP [...]

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Fantastic Zucchini Nachos

Kelley Gregg — Tue, 18 Apr 2017 16:48:59 +0000

Fantastic Zucchini Nachos How To Make Zucchini Nachos Zucchini Nachos are perfect whether you're on a low-carb diet or not. DIRECTIONS Preheat oven to 400°. Place sliced zucchini on a large baking sheet in a single layer. Toss with olive oil, cumin, chili powder and paprika then season with salt and pepper. Bake until slightly [...]

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