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Ground Turkey Italian Sloppy Joes

//Ground Turkey Italian Sloppy Joes

Ground Turkey Italian Sloppy Joes

Ground Turkey Italian Sloppy Joes

With ground turkey swapped in for beef and an Italian flair, these sloppy joes are super addicting.
1 tbsp. extra-virgin olive oil
large onion, diced
1 lb. ground turkey
cloves garlic, minced
1 tbsp. dried oregano
1 tsp. crushed red pepper flakes
2 c. marinara
hoagies or Italian rolls (optional: Romaine Lettuce–use in place of buns)
slices provolone (optional: slice pepper jack or your favorite cheese)
Freshly chopped Italian parsley (optional)


  1. In a large skillet over medium heat, heat oil. Add onion and cook, 5 minutes. Add ground turkey, garlic, oregano, and red pepper flakes and cook until golden and no longer pink, 6 to 7 minutes.
  2. Add marinara and stir until coated, then let simmer until slightly thickened, 8 minutes.
  3. Heat broiler. Spoon ground turkey mixture onto hoagies and top with provolone, then broil until cheese is melty, 2 to 3 minutes.
  4. Garnish with Italian parsley and serve. serves 4

By |2018-09-21T15:31:31+00:00September 21st, 2018|Recipes|Comments Off on Ground Turkey Italian Sloppy Joes

About the Author:

Entrepreneur's Wife and stay-At-Home Mom of 2 children as well as Entrepreneur Myself Running My Business. I'm here to help people learn how to eat healthy for a busy family on the go. Something that I've learned what works for the busy Mom's on the go.